Juewei Duck Neck---spicy Stewed Scent and Delicious Taste

by Shui Qingqing

4.6 (1)
Favorite
1

Difficulty

Hard

Time

15m

Serving

2

Ingredients

Juewei Duck Neck---spicy Stewed Scent and Delicious Taste

1. Prepare the ingredients, one pot can be more halogen.

2. Halogen medicine

3. Put the prepared ingredients into the boiling marinade and cook for 20 minutes to cool

4. Remove after cooling

5. Cut the stewed duck neck into sections and put it on a plate,

6. Sprinkle with red oil or serve directly.

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