Jujube Coarse Grains Pulp

Jujube Coarse Grains Pulp

by Niu Ma Kitchen

4.6 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

It's autumn, and this warm pulp can't be stopped. Today I made a portion with red dates and miscellaneous grains. It tastes great, even 80-year-olds can do it, and two-year-olds like it very much. "

Ingredients

Jujube Coarse Grains Pulp

1. Prepare the ingredients used.

Jujube Coarse Grains Pulp recipe

2. Soak the ingredients in clean water and wash them well.

Jujube Coarse Grains Pulp recipe

3. Red dates are pitted for later use.

Jujube Coarse Grains Pulp recipe

4. All the ingredients are put into the wall breaking machine.

Jujube Coarse Grains Pulp recipe

5. And add the amount of water for cooking soy milk.

Jujube Coarse Grains Pulp recipe

6. Select the nutrient soymilk mode to make the red jujube and miscellaneous grains milk.

Jujube Coarse Grains Pulp recipe

7. Just add rock sugar according to personal taste.

Jujube Coarse Grains Pulp recipe

8. In this way, a red jujube miscellaneous grains slurry is completed.

Jujube Coarse Grains Pulp recipe

Comments

Similar recipes

Red Date Tangyuan Soup

Red Dates, Glutinous Rice Balls, Brown Sugar Cubes

Seasonal Health Tea

Red Dates, Poria, Chrysanthemum

Risotto with Double Dates

Red Dates, Black Date (with Seeds), Rice

Chicken Soup Hand Rolled Noodles

Chicken Soup, Red Dates, Surface Salt

Ginger Ginger Dumpling

Glutinous Rice Balls, Red Dates, Ginger

Pork Belly Soup

Pork Belly, Tremella, Sliced Ginger

Big Bone Soup

Porcine Coel, Corn, Red Dates

Lotus Root Soup

Lotus Root, Shimizu, Red Dates