Kiwi Cucumber Juice
1.
Prepare the ingredients.
2.
Wash the kiwi fruit and cut it into half. Use a spoon to turn around the inner wall of the epidermis to peel off easily.
3.
Rub the cucumber epidermis with a little salt to sterilize and remove the thorns on the epidermis, and then cut off a part of both ends.
4.
Cut them into pieces, with random sizes.
5.
Pour all the cucumber and kiwi fruit into the mixing cup of the wall breaker, and then cover the cup lid and the feeding port lid.
6.
Turn on the power and select the pure juice function.
7.
Start whipping, and the wall breaking opportunity will automatically stop after the program ends.
8.
Pour the whipped fruit and vegetable juice into a cup and you can start drinking it. I think this taste is just right, so the prepared water is not added. If you like it thinner, you can add some appropriately.
9.
The finished product is very delicate.
10.
It is fragrant and delicious.
Tips:
1. The water is reserved, and it can be added according to personal taste.
2. Do not leave freshly squeezed fruit and vegetable juice for too long, it is best to drink it within half an hour.