Korean Spicy Seafood Noodle
1.
Ingredients needed.
2.
Mince the green onions.
3.
Shred cabbage.
4.
Cut the pepper into small circles.
5.
Shred the onion.
6.
Octopus slices.
7.
Put oil in the pan, add the chili noodles and sauté until fragrant.
8.
Add the chopped green onion and stir-fry the chopped garlic.
9.
Add 50ml of water, add 1 spoon of soy sauce, and add clams, red and green peppers.
10.
Add onion, cabbage, and Shin Ramyun seasoning bag to boil.
11.
After boiling, add octopus, shrimp, and Shin Ramen, and cook for 3-5 minutes.
12.
Finally, add a little pepper.