Laba Congee

Name: Laba Congee
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 30g Adzuki beans; 20g cowpea; 30g Rice; 25g Millet; 25g black rice; 20g Panda beans; 30g Barley; 30g Peanuts; 30g Glutinous rice; 30g raisin; 10 Hetian Yuzao; Some crystal sugar

by gaopingzhao

4.9 (1)

Favorite

2

Difficulty

Normal

Time

1h

Serving

2

Every year on the eighth day of December of the lunar calendar, my family makes Laba porridge, and this year is no exception, in order to gather the ingredients for making porridge. In the morning, my daughter and I went to the supermarket to buy red adzuki beans, lotus seeds, cowpeas, etc. I was ready to make it in the afternoon, and the finished laba porridge was thick and sweet. The taste is delicious. "