Lamb Tofu Omelette
1.
The mutton is soaked in water and refined meat; chop finely;
2.
Prepare a piece of tofu;
3.
Stir lamb and tofu, add an egg;
4.
Add low flour and corn starch;
5.
Add a little salt and taste very fresh, green onions, and stir to form a paste;
6.
In a saucepan, add oil, heat, turn to low heat, and add batter;
7.
Fry until golden on both sides, out of the pan;
8.
Cut it into slices and you can eat it;