Laotang Soybean Houqiu Meat
1.
Prepare soybeans for soaking
2.
Sauce Pork Soup
3.
Wash and blanch the back meat
4.
Put it in the rice cooker
5.
Pour into the old soup for 30 minutes to taste
6.
Put in soybeans
7.
Press the button to start the sauce
8.
About 90 minutes
9.
Put it in a dish and sprinkle with chopped green onion.