【liaoning】canned Hawthorn and Apple Syrup

【liaoning】canned Hawthorn and Apple Syrup

by Little Grassroots Family Food

4.6 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

I’m old, and I especially like to remember the taste of my childhood, thinking of my mother’s fried dough sticks and the ring, and I miss the canned hawthorn apple that my mother made for me..."

Ingredients

【liaoning】canned Hawthorn and Apple Syrup

1. Prepare ingredients

【liaoning】canned Hawthorn and Apple Syrup recipe

2. Wash the hawthorn and remove the pit

【liaoning】canned Hawthorn and Apple Syrup recipe

3. Wash the apples, peel and cut into pieces, set aside

【liaoning】canned Hawthorn and Apple Syrup recipe

4. Put the hawthorn in a pot of cold water

【liaoning】canned Hawthorn and Apple Syrup recipe

5. Add apples,

【liaoning】canned Hawthorn and Apple Syrup recipe

6. Add some rock sugar or white sugar

【liaoning】canned Hawthorn and Apple Syrup recipe

7. Boil hawthorn apples, slightly soft, about 10 minutes

【liaoning】canned Hawthorn and Apple Syrup recipe

8. Then soak

【liaoning】canned Hawthorn and Apple Syrup recipe

9. Can drink

【liaoning】canned Hawthorn and Apple Syrup recipe

Tips:

You can also cook apples and oranges, but if the oranges are frozen, they will become bitter. Be careful.

Comments

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