Lily Pear Soup

Lily Pear Soup

by Xuefenger

4.9 (1)







In this season, I often cook a pot, the whole family drinks a bowl, moisturizing the throat and clearing the lungs, it is not an exaggeration to say that it is better than cough syrup.


Lily Pear Soup

1. 2 pears, soak the lily in water

Lily Pear Soup recipe

2. Clean the lily and remove impurities

Lily Pear Soup recipe

3. Peel the pears and cut them into small pieces, don’t throw away the pear skins

Lily Pear Soup recipe

4. Put the pears in the casserole, pour the lilies, bring to a boil, change to a low heat and simmer slowly

Lily Pear Soup recipe

5. It takes about 20 minutes to simmer, and the pear skin can be removed. The pear skin also has a good effect.

Lily Pear Soup recipe

6. Finally add the old rock sugar to melt, sprinkle on it to decorate with wolfberry, turn off the heat and serve

Lily Pear Soup recipe

7. Out of the pot

Lily Pear Soup recipe


When buying lilies, try to buy natural yellow lilies instead of snow-white lilies, which are mostly smoked lilies.


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