Lotus Seed Turtle Ling Paste

Name: Lotus Seed Turtle Ling Paste
Total time: 30 min
Yield: 4
Cuisine: Chinese
Ingredients: 55g Tortoise paste powder; 30g Lotus seeds (dry); 35g crystal sugar; 250ml Plain Water; 1100ml boiling water

by The kitchen of emblica honey

4.7 (1)

Favorite

1

Difficulty

Easy

Time

30m

Serving

4

Guiling Gao is a traditional medicinal diet with a long history. It is mild in nature, neither cool nor dry, fragrant in flavor, tender in quality, smooth in the mouth, suitable for all ages. It has the function of clearing away heat and dampness, promoting blood circulation, relieving itching, removing acne, and moisturizing the intestines. It has the effects of laxative, nourishing yin and kidney, nourishing skin and refreshing, summer is here, with some lotus seeds, great sugar water.

Ingredients

55g Tortoise Paste Powder
30g Lotus Seeds (dry)
35g Crystal Sugar

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250ml Plain Water
1100ml Boiling Water

Lotus Seed Turtle Ling Paste

1. Prepare the required ingredients.

2. Take 250ML of water and mix the tortoiseshell paste powder without powder.

3. Add 1.1 liters of water to the pot, about 3 bowls of rice. boil.

4. After the water is boiled, turn to low heat, slowly pour the liquid in step 2, and stir with chopsticks while pouring in until small bubbles are formed, and then slightly boil.

5. Pour into a container to remove surface foam. Cool off.

6. Wash the lotus seeds.

7. After the lotus seeds are cooked, add rock sugar to melt before serving.

8. Cut the cool Guiling paste into small pieces and put them in a bowl.

9. Just add lotus seed syrup.

10. It tastes better when refrigerated.

Tips:
1. When mixing with Guiling paste powder, it must be powder-free.
2. When pouring, stir while pouring.
3. After being out of the pot, let it cool thoroughly before putting it in the refrigerator.
4. Condensed milk, milk, honey can be used for flavoring.
5. You don't need lotus seed syrup, you can also boil syrup, or you can add saccharification in the water to make tortoise gelatin, then pour into the tortoise gelatin paste