Machine-baked Dried White Melon
1.
Cut into flat cylinders;
2.
Use an apple core knife to core and core;
3.
Put it on the dryer tray;
4.
Bake it until it is dry and dry, and the material becomes hard and brittle. Take it out of the tray, let it cool, and store it.
Tips:
Don't store it immediately when it's still warm after drying, wait for it to cool before storing in a compact bag or can.