Mixed Vegetable Fish Head Soup

Name: Mixed Vegetable Fish Head Soup
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 250g Fish head; 200g White melon; 100g carrot; 50g tomato; 10g oil; 5g salt; 10g ginger

by Leer 6395

4.7 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

3

Lazy recipe

Ingredients

250g Fish Head
200g White Melon
100g Carrot
50g Tomato
10g Oil
5g Salt
10g Ginger

Mixed Vegetable Fish Head Soup

1. Prepare the materials

2. Cut white melon, carrot, tomato, ginger flat

3. Frying pan

4. Put in the fish head

5. Will be golden on both sides

6. Add appropriate amount of water to the soup pot

7. Add carrots after boiling water

8. Add white melon and tomatoes

9. Add ginger and fish head and cook for 15 minutes, add salt to taste

Tips:
The fish head can be smoked with some soy sauce, it's another dish

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