Mahogany Double Snow Syrup

Mahogany Double Snow Syrup

by gary

5.0 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

3

Mahogany Double Snow Syrup

1. Peel the Sydney, papaya, red dates, and snow clams.

Mahogany Double Snow Syrup recipe

2. Put clear water in the pot and bring it to a boil. Put the red dates in order, turn to low heat, and put the pear, then papaya, and finally the snow clams at 10 minutes intervals. Put the second sample in order at 10 minutes intervals.

3. Finally, add rock sugar and continue to cook for 20 minutes on low heat.

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