Mango Juice

At the Taiwan Duty Free Mall in Xiamen, I bought 6 green mangoes and gave them 3 to relatives when I returned home. At the time of the selection, the waiter said that the green mango can be eaten for two days at home. It will taste better. When I got home at night, my daughter and husband asked what the big green fruit was? I said it was Taiwanese green mango. I don’t know how it tastes. In the few days I was in Xiamen, I didn’t have the opportunity to eat special food at all, because I included board and lodging, and I went to the scenic spots every time I finished eating. In addition, I was not used to the climate in Xiamen. It was too hot. My favorite was drinking water. There is no appetite to eat specialties. So I really don’t know how the green mango tastes? Both the girl and the husband wanted to taste it, so they peeled and cut into pieces to taste. Everyone ate a piece and never eat it again. They all said that no ripe mango was delicious. I had no choice but to fry the green mango with tenderloin. The taste is really the taste of Hokkien Hakka cuisine. The entrance is firstly sweet, and then sour. After the recipe, I said I was too creative. "Thais may not have cooked this dish. Thais like to cook with mangoes", O(∩_∩)O haha~, am I too creative? Even Thais don’t have this dish. Mangoes are Thai. People's favorite! Seeing that the green mango that has been stored for two days slowly turns into a faint yellow, I put it in the refrigerator, and the girl said that I want to drink mango juice. This is easy to handle. I have a juice extractor, which is squeezed out. The taste is really original. This is the biggest trial product since I played with the recipe. It's worth 1399 yuan, and it's my favorite brand! The squeezed mango juice really tastes super good, and the family enjoyed a refreshing summer drink beautifully! Mango is a kind of fruit that is smooth in nature and sweet in taste, quenches thirst and promotes body fluid. Eliminate fat and blood pressure, lower cholesterol, laxative, treat headache and dizziness, moisturize the intestines, nourish the skin, suppress cancer and fight tumors. Raw food can stop vomiting and treat seasickness and waves. Those who are not accustomed to boarding a boat, and their chests feel tight after the bumps, may wish to use mango as a "medicine." When pregnant women feel nauseous and nauseous, they can eat mango flesh or eat mango decoction. The only thing to note is that mangoes are poisonous in nature. If you have skin diseases or tumors, you should remember to avoid eating.