Mango Milkshake

Mango Milkshake

by Melara's Food Diary

5.0 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

I bought a variety of seasonal fruits at home and tried to make a cup for myself. The taste is very good 👍 A must-have item for summer! "

Ingredients

Mango Milkshake

1. Wash bayberry, add appropriate amount of water and rock sugar, and boil on high heat.

Mango Milkshake recipe

2. After the water is boiled, remove the bubbles floating on the surface, boil for about 5 minutes, then turn off the heat and let cool.

Mango Milkshake recipe

3. Put it in the refrigerator and take out to make fruit tea when needed.

Mango Milkshake recipe

4. Add the mango to pure milk and squeeze the juice for later use.

Mango Milkshake recipe

5. Add appropriate amount of bayberry and juice to the bottom of the cup, and then layer your favorite fruits.

Mango Milkshake recipe

6. Pour the mango smoothie.

Mango Milkshake recipe

7. Then add pure milk, coconut milk, and appropriate amount of bayberry soup.

Mango Milkshake recipe

8. Soak up the milkshake first, then scoop the fruit with a spoon. Tomorrow, try another refreshing black tea bayberry drink. Let's get free with fruit tea!

Mango Milkshake recipe

Comments

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