Meatloaf

by Donger's mother

4.7 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

3

Add the leftover buns and mix them with flour and bake them into small cakes. It's delicious.

Meatloaf

1. Leftover stuffing

2. Add chopped green onion

3. Put in the flour

4. And wake up for 20 minutes

5. Take a small dough, flatten it, and fry it in a pan

6. Fried yellowish

7. Just turn it over and golden on both sides

8. Simple, easy to make and delicious

Tips:

The noodles should be softer and better when you wake up for 20 minutes.

Comments

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