Milk Tea

by Guangzhou Yushichen Beverage Training

4.8 (1)
Favorite
10

Difficulty

Easy

Time

10m

Serving

2

Good-looking products, delicious and beautiful"

Ingredients

Milk Tea

1. Add milk to the snowg cup

2. Add fructose

3. Stir well and set aside

4. Add red velvet powder to boiling water

5. Stir well

6. Filter for backup

7. Add coconut fruit to the cup (accessories can be added as you like)

8. Add ice cubes

9. Pour the adjusted milk into the output cup

10. Red velvet drainage for layering

11. This completes a stylish and beautiful drink

Comments

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