Milk Tortoise Paste

Name: Milk Tortoise Paste
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 10g Tortoise paste powder; 250g Shimizu; Some milk; 2 pcs grape; Some Peaches in syrup; a little Wolfberry; Some honey

by Food·Color

4.7 (1)

Favorite

Difficulty

Easy

Time

2h

Serving

2

Guiling paste is a traditional medicinal diet with a long history. It is mainly made from the precious olecranon and smilax stubby, mixed with herbs such as rehmannia. It is mild in nature, neither cold nor dry, suitable for all ages. It has the effects of clearing away heat, removing dampness, relieving itching, removing acne, moisturizing the intestines, nourishing yin and invigorating the kidney, nourishing and refreshing the skin. "

Ingredients

10g Tortoise Paste Powder
250g Shimizu
Some Milk
2 pcs Grape
Some Peaches In Syrup
a little Wolfberry
Some Honey

Milk Tortoise Paste

1. Prepare the main ingredients

2. Take 10 grams of tortoise powder

3. Use 30 grams of water to make a particle-free paste

4. Pour the remaining 220 grams of water into the pot and bring it to a boil

5. Pour into the mixed paste and stir constantly

6. Stir into a uniform and non-lump solution of tortoise shell

7. Pour it back into the pot and bring it to a boil again

8. Pour into a container and let cool until set

9. Deduct

10. Cut into small dices

11. Add milk and various fruits, pour honey and eat

Tips:
After being allowed to cool, put it in the refrigerator before eating, it will be more refreshing.

Put the grapes in after peeling.

Due to the cold nature of Guiling Ointment, people with weak spleen and stomach, loss of appetite, and loose stools should not eat it; women should not eat it during menstruation and pregnant women, and those with weak physique should not eat it regularly.