Millet Sesame Paste

Name: Millet Sesame Paste
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 100g Yellow rice; 50g granulated sugar; 50g Black sesame; 1000ml Shimizu

by Q pig baby

4.8 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

3

Black sesame is sweet in taste and flat in nature. It has the functions of nourishing the liver and kidney, nourishing blood and moisturizing the intestines, laxative, and clearing milk. It contains a lot of fat and protein, as well as nutrients such as sugars, vitamin A, vitamin E, lecithin, calcium, iron, and chromium. It has the functions of invigorating the stomach, protecting the liver, and promoting the growth of red blood cells. At the same time, it can increase the melanin in the body, which is conducive to the growth of hair. Yellow millet is beneficial to the kidneys, removes heat, detoxifies, spleen and stomach deficiency heat, nausea and vomiting, diminishes thirst and diarrhea. Millet sesame paste is a good health rice paste, suitable for all ages.

Ingredients

Millet Sesame Paste

1. Ingredients: 100 grams of yellow millet, 50 grams of black sesame, 50 grams of sugar.

2. Wash the yellow millet and black sesame seeds.

3. Put the ingredients except sugar into the wall breaker, and then add water to the 1000ml mark.

4. Tighten the lid of the cup, select the rice cereal program, start, and it takes 25 minutes.

5. After the rice cereal program is over, add sugar, then use the inching program to beat for 10 seconds until the sugar is completely dissolved.

6. Pour out and taste.

Tips:
Use a wall-breaking machine to make rice paste without soaking the black sesame and millet in advance, just wash it and put it in a cooking cup and beat it.