Mixed Green Radish

Mixed Green Radish

by Seeking a dream one ZbDu

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Green radish is delicious for soup, cold dressing or stir-fry, and stews are delicious. Many people eat green radish directly. Green radish has the reputation of fruit radish. It is rich in nutrients and tastes good, and the taste is crunchy. Today, this mixed green radish is sweet and sour, and it's super delicious. "

Ingredients

Mixed Green Radish

1. 1 green radish, 1 sachet of wolfberry, 1 green onion.

Mixed Green Radish recipe

2. Wash the green radishes and peel them.

Mixed Green Radish recipe

3. Rub or shred.

Mixed Green Radish recipe

4. Put 1 tablespoon of salt to brake the water vapor.

Mixed Green Radish recipe

5. Wash the medlar.

Mixed Green Radish recipe

6. Shred the shallots.

Mixed Green Radish recipe

7. The radish shreds are dried.

Mixed Green Radish recipe

8. Add scallions, medlar, sweet and sour salt and sesame oil.

Mixed Green Radish recipe

9. Just stir evenly.

Mixed Green Radish recipe

10. Mix with green radish, sweet and sour, super delicious.

Mixed Green Radish recipe

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