Mojito Cocktail
1.
Prepare materials
2.
Wash the mint, soak it in clean water for a while, remove the tender tip, add white sugar to mix the remaining part, it can be mashed and tasted more, but it is not beautiful, more mint tastes better
3.
Put the mint and sugar into the cup, cut the lime into the corners, squeeze out the juice, and put the lime wedges into the cup
4.
Pour in rum, it’s too powerful, so I used 25ml, usually 45ml
5.
Pour in soda
6.
Put an appropriate amount of ice cubes, you can add crushed ice before adding the rum, and finally decorate with the tender tip of mint
Tips:
1. It is my habit to freeze soda water to make ice cubes, and it is also possible to use ordinary ice cubes
2. When mint is mixed with white sugar, it can be mashed and tasted better, but it is not good-looking
3. Some mojito is 1/4 each of lime and lemon, so the ingredients can be changed as you like. More alcohol and less alcohol, more ice and less ice, more sugar and less sugar, more mint and less mint are all ok