Multi-grain Rice Balls
1.
A can of multi-grain rice
2.
Rice wash
3.
Add a can and a half of water and steam for 40 minutes
4.
Wear gloves after breaking up and grasp evenly
5.
Put the triangular rice ball mold into the shape
6.
Sprinkle with sesame seaweed
7.
Squeeze Salad Bawang Supermarket丨Beijing pure multi-grain rice, multi-layer taste, every bite is nutritious
Tips:
Rice can also be cooked directly in a rice cooker or pressure cooker, and the ratio is also 1:1.5.