1. Preparing pumpkin and north pure Dago rice
2. First wash the multi-grain rice twice
3. Add salt and oil, stir well, put in the refrigerator for half an hour, so that the porridge is easy to open
4. Add appropriate amount of water to the rice cooker, or directly add boiling water
5. Add minced ginger
6. Add multi-grain rice and press the porridge button
7. Pumpkin peeled
8. Cut open
9. Dig out the pumpkin flesh
10. Cut thick slices
11. Cut into diced pumpkin
12. Prepare minced meat
13. Add diced pumpkin to the porridge
14. Add minced meat
15. Continue to cook the porridge to completion
16. The delicious multi-grain rice pumpkin porridge is ready. North pure multi-grain rice, leading the new trend of staple food
Tips:North pure multi-grain rice, leading the new trend of staple food
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