Multigrain Bean Paste Rolls
by vidazhou
Favorite
Difficulty
Easy
Time
2h
Serving
2
1. Roll the cooked noodles into pancakes and brush with cooking oil.
2. Spread the red bean paste evenly on a layer.
3. Roll up the dough from one end and cut into the same size.
4. The two medicines are stacked together and pressed down from the middle with chopsticks.
5. Rotate the bottom by hand to form such a flower roll shape.
6. Put it in a steamer and steam for 20 minutes.
