Muskmelon Thick Pulp
by Food·Color
Favorite
Difficulty
Easy
Time
15m
Serving
2
This cantaloupe is good, well-ripe and very sweet. Don't want to chew, make a pulp and drink. Nothing is added to the rich melon pulp.
The ripe cantaloupe has a packet of water, not even the lubricating water.
Peel the skin without removing the seeds. Originally, according to the author of the "Different Natural Regimen", he shouldn't even go to Pi'er. But after all, if you have doubts about eating cantaloupe peels, it is better to peel them.
The cantaloupe is stirred into a thick mixture with meat and juice. The aroma is very sweet and sweet, too sweet and too sweet. It should be mixed with some water, or paired with some unsweetened lotus cabbage, to dilute the sweetness a little bit.
The ripe cantaloupe has a packet of water, not even the lubricating water.
Peel the skin without removing the seeds. Originally, according to the author of the "Different Natural Regimen", he shouldn't even go to Pi'er. But after all, if you have doubts about eating cantaloupe peels, it is better to peel them.
The cantaloupe is stirred into a thick mixture with meat and juice. The aroma is very sweet and sweet, too sweet and too sweet. It should be mixed with some water, or paired with some unsweetened lotus cabbage, to dilute the sweetness a little bit.
