Mutton and Angelica Soup

by Baicao Pavilion

4.6 (1)
Favorite
3

Difficulty

Easy

Time

1h

Serving

2

Tonic soup with lamb and angelica! Replenishing blood and strengthening the body"

Mutton and Angelica Soup

1. Cut the lamb well and stir fry

2. Angelica slices cleaned

3. Add seasoning, salt

4. Just cook for half an hour! Add chopped green onion! The color, fragrance and taste! Nourishing in winter, women's health!

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