My Freestyle Spaghetti Bolognese Pasta Pizza (simplified Version)
1.
There are a few ingredients that need to be processed briefly: broccoli, mushrooms, ham, and spaghetti bolognese.
2.
Boil a pot of boiling water.
3.
Blanch the broccoli quickly, remove it and let it cool.
4.
Throw the spaghetti bolognese in a pot of boiling water and heat it for 3 minutes without opening the bag.
5.
Sliced ham sausage.
6.
Cut broccoli into smaller ones.
7.
Almost forgot, the mushrooms are also sliced.
8.
Defrost ready-made pizza dough. Of course, on such a hot day, you can knead the noodles if you are happy.
9.
Put a circle of ham sausage, it looks good!
10.
Pour the spaghetti bolognese.
11.
Apply a thick layer.
12.
In order to ensure the taste of the pizza, pizza straw is specially sprinkled.
13.
Then a layer of mozzarella.
14.
A layer of mushrooms.
15.
One layer of broccoli.
16.
Excess ham sausage can also be piled up.
17.
Finally, another layer of mozzarella. Regardless of the many steps, in fact, all kinds of ingredients are full of ingredients. Eating pizza at home can be so luxurious!
18.
Put the pizza into the preheated oven, and bake at 180 degrees, about 12-18 minutes, just watch the mozzarella melt.
19.
A piece of spaghetti bolognese pizza for breakfast, I feel like I have opened a new delicious door. The foodies at home said while eating: Use spaghetti bolognese instead of pizza sauce, which a lazy person like you can think of! Haha, it doesn't matter if it tastes good.
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