New Pea Yellow

New Pea Yellow

by Twilight shadow

4.7 (1)
Favorite

Difficulty

Easy

Time

2h

Serving

2

Peas are very nutritious. Summer peas are fragrant and sweet. Dried peas make a good pea cake in winter. The method is simple and quick. Every time I make it and eat first, it is not only fresh but also good. Pea Huang, a Beijing snack, is particularly delicious and has a delicate taste. I made small-sized peas, which tasted as good as pea yellow. "

Ingredients

New Pea Yellow

1. Peeled dried peas

New Pea Yellow recipe

2. Wash out the scum

New Pea Yellow recipe

3. Soak in twice the warm water for about 6 hours, and the cooking time will be shortened if the soaking time is longer

New Pea Yellow recipe

4. Cook the soaked peas over low heat

New Pea Yellow recipe

5. When cooking, be careful not to boil until there is no soup in the pot.

New Pea Yellow recipe

6. Put the sugar and squeeze the beans into puree

New Pea Yellow recipe

7. Put it in the fresh-keeping box, smooth the lid, and put it in the refrigerator at a constant temperature overnight.

New Pea Yellow recipe

8. Molded pea cake is easy to demould

New Pea Yellow recipe

Tips:

Boil on low heat until the peas are soft and rotten. Try not to bring the soup with too much soup, which is not easy to shape

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