Spiced Marinated Peas
by Xiancao'er
Favorite
Difficulty
Easy
Time
1h
Serving
2
When we were young, there were few opportunities and conditions to eat snacks. Candies and biscuits were luxury goods for us. Even the dried fruits such as peas, broad beans, and soybeans, during the New Year, it is possible for each family to buy not too many at a fixed amount. Mom always uses simple seasonings, such as five-spice powder, salt, soy sauce, etc., to cook a pot of beans, which can be used as a dish to serve meals, or to relieve our sisters. Even the beans cooked in this way are not always edible. Now the living conditions are better. I have never seen any kind of snacks. If I eat too much, I feel tasteless. What I often miss is the simple, thick and simple peas made by my mother. Contains the deep love of parents.
