Nougat

Name: Nougat
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 200g Soda crackers; 120g cotton candy; 50g butter; 40g Unsweetened milk powder; 60g cranberry

by Star wish 2790

4.7 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

3

This is an internet celebrity a long time ago. I have never made it. This time I bought a lot of soda biscuits and finally pulled the weeds. The method is super simple. It feels amazing to see the long brushing. The key is that it is delicious and sweet. The perfect combination of delicious nougat and salty soda biscuits is delicious and not greasy!

Ingredients

Nougat

1. Prepare the ingredients

2. Chopped cranberries

3. Put butter in a non-stick pan

4. Add marshmallows

5. Turn on a low heat and stir fry until the marshmallows melt and mix well with the butter

6. Add milk powder

7. Stir well

8. Add crumbled cranberries

9. Stir well

10. Spread an appropriate amount of nougat on a cookie

11. Cover with another biscuit and press it lightly

Tips:
Tips:
1. Be sure to use a non-stick pan
2. When frying marshmallows, turn on a low heat to prevent the color from turning yellow
3. Spread it on the biscuits while it is hot, it will be difficult to operate if it becomes hard and cold