Nourishing and Protecting Liver (chicken Bone Grass Old Fire Soup)

Nourishing and Protecting Liver (chicken Bone Grass Old Fire Soup)

by Fatty Food

4.7 (1)
Favorite

Difficulty

Normal

Time

1h

Serving

2

Chicken bone grass is a kind of Chinese herbal medicine that can treat a variety of diseases. It has the effects of clearing heat and dampness, nourishing the stomach and strengthening the spleen, especially for hepatitis B, hepatitis C and other diseases. It can nourish the liver and protect the liver. The Guangdong region has a tradition of using chicken bone grass soup, which has the effect of diet therapy. If you use chicken bone grass to cook the soup, it will not only taste delicious, but after drinking it, it can alleviate many symptoms caused by the damp heat of the liver meridian, which is very good for the body. "

Ingredients

Nourishing and Protecting Liver (chicken Bone Grass Old Fire Soup)

1. The ingredients are ready.

Nourishing and Protecting Liver (chicken Bone Grass Old Fire Soup) recipe

2. The chicken bone grass is soaked in water (because there is mud soaked in it, it can be washed well)

Nourishing and Protecting Liver (chicken Bone Grass Old Fire Soup) recipe

3. Wash the pork bones, lean meat, and rice noodles and put them in a pot for blanching (wash the rice noodles with boiling water faucet and then wash with salt)

Nourishing and Protecting Liver (chicken Bone Grass Old Fire Soup) recipe

4. Rinse with clean water.

Nourishing and Protecting Liver (chicken Bone Grass Old Fire Soup) recipe

5. Wash the chicken bone grass and tie it up.

Nourishing and Protecting Liver (chicken Bone Grass Old Fire Soup) recipe

6. Xian Hao cut well.

Nourishing and Protecting Liver (chicken Bone Grass Old Fire Soup) recipe

7. Put all the ingredients together in the pot and add an appropriate amount of water.

Nourishing and Protecting Liver (chicken Bone Grass Old Fire Soup) recipe

8. Cover and boil on high heat.

Nourishing and Protecting Liver (chicken Bone Grass Old Fire Soup) recipe

9. After the soup pot is opened, remove the froth. Cover the lid and cook on high heat for 20 minutes, and then cook on low heat for about an hour.

Nourishing and Protecting Liver (chicken Bone Grass Old Fire Soup) recipe

10. After an hour and a half, the soup is ready, add some salt to taste.

Nourishing and Protecting Liver (chicken Bone Grass Old Fire Soup) recipe

11. After serving, cut off the vermicelli with scissors.

Nourishing and Protecting Liver (chicken Bone Grass Old Fire Soup) recipe

12. Finished product. Keeping health and protecting the liver is that simple.

Nourishing and Protecting Liver (chicken Bone Grass Old Fire Soup) recipe

13. Here are more finished pictures. Good soup, do you want to have a bowl?

Nourishing and Protecting Liver (chicken Bone Grass Old Fire Soup) recipe

Tips:

Best soup in summer

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