Nourishing and Protecting Liver (chicken Bone Grass Old Fire Soup)

Name: Nourishing and Protecting Liver (chicken Bone Grass Old Fire Soup)
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 1 bundle Chicken bone grass; 400g Pork bone; 200g Lean meat; 150g Pig vermicelli; 2 pcs carrot; 1 corn; 2 pcs Candied dates

by Fatty Food

4.7 (1)

Favorite

Difficulty

Normal

Time

Serving

Chicken bone grass is a kind of Chinese herbal medicine that can treat a variety of diseases. It has the effects of clearing heat and dampness, nourishing the stomach and strengthening the spleen, especially for hepatitis B, hepatitis C and other diseases. It can nourish the liver and protect the liver. The Guangdong region has a tradition of using chicken bone grass soup, which has the effect of diet therapy. If you use chicken bone grass to cook the soup, it will not only taste delicious, but after drinking it, it can alleviate many symptoms caused by the damp heat of the liver meridian, which is very good for the body. "

Ingredients

1 bundle Chicken Bone Grass
400g Pork Bone
200g Lean Meat
150g Pig Vermicelli
2 pcs Carrot
1 Corn
2 pcs Candied Dates

Nourishing and Protecting Liver (chicken Bone Grass Old Fire Soup)

1. The ingredients are ready.

2. The chicken bone grass is soaked in water (because there is mud soaked in it, it can be washed well)

3. Wash the pork bones, lean meat, and rice noodles and put them in a pot for blanching (wash the rice noodles with boiling water faucet and then wash with salt)