Egg Fried Two Rice
1.
Ingredients: leftover rice, two eggs into a bowl, chopped green onion
2.
Put the oil in the hot pan, pour the egg mixture down and fry it, and set aside
3.
Put in a little more oil, and stir-fry the leftovers
4.
As shown in the picture, fry until the rice noodles are distinct
5.
Then put the chopped green onion and the fried eggs back into the pan and stir fry evenly
6.
Add a little soy sauce and stir-fry well
7.
Finished product. The delicious fried rice is done