Oily Flavored Eggplant

Oily Flavored Eggplant

by Xiaoyingzi Gourmet

4.9 (1)
Favorite
4

Difficulty

Normal

Time

10m

Serving

3

Eggplant likes this, splash it with oil, it's refreshing and tasteful, it looks oily, not greasy at all.

Ingredients

Oily Flavored Eggplant

1. Cut the long eggplant in the middle, soak in half

Oily Flavored Eggplant recipe

2. Steam on the pot for 8 minutes

Oily Flavored Eggplant recipe

3. Just poke it through with chopsticks

Oily Flavored Eggplant recipe

4. Tear into strips after cooling

Oily Flavored Eggplant recipe

5. Adjust the sauce according to the given amount

Oily Flavored Eggplant recipe

6. Poured on

Oily Flavored Eggplant recipe

7. Sprinkle with chopped garlic and shallot

Oily Flavored Eggplant recipe

8. Serve with hot oil

Oily Flavored Eggplant recipe

Tips:

Use long eggplants to make a good meal. Don't steam it for too long, as it will affect the taste. Just pierce it through.

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