Orange-flavored Egg Custard

Orange-flavored Egg Custard

1. Pour in orange juice

2. Pour in orange juice

3. Then add the egg liquid

4. Then add the egg liquid

5. Add sugar, stir the egg liquid evenly, cover with "orange lid" and set aside for a while, it will be more delicious after steaming

6. Add sugar and mix the egg liquid evenly. Cover with "orange lid" and let it stand for a while, it will be more delicious after steaming

7. Then pour it into a bowl, clean up the foam on the surface, and steam it on high heat for 20 minutes.

8. Then pour it into a bowl, clean up the foam on the surface, and steam it on high heat for 20 minutes.

Tips:

If you are not in a hurry, you can steam the oranges with egg liquid in a pot, which is more beautiful, but the taste is no different.