1.
2. Finely chop shallot, parsley and garlic
3. Minced mushrooms
4. Sauté the shallots first, then the mushrooms
5. Add butter, garlic, and parsley to taste
6. When handling the lobster, cut the knife from the head of the lobster, you can kill the lobster, pay attention to safety
7. Lobster seasoning, salt, pepper, cayenne pepper
8. After frying on one side, turn it over and spray with water and cover
9. Shrimp brain stuffed with mushroom butter
10. Put it into the oven and cook (maximum fire)
11. Make orange vinaigrette
12. To make arugula salad, just stir, don’t use too much sauce
13. Lay out
Tips:You can watch the video for details. Ask me on Weibo if you have any questions: Ma Zhuangshi
