Orange Juice Jelly

Name: Orange Juice Jelly
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 2 pcs orange; Some Plain water; 10g Gelatine Tablets; Some White sugar

by I love fat and thin people

5.0 (1)

Favorite

Difficulty

Normal

Time

20m

Serving

2

The sultry weather always makes people feel breathless and want to eat cold things, but girls should not eat things that are too cold. So I made this jelly by myself, it's cold but not too ice. good to eat! "

Ingredients

Orange Juice Jelly

1. 1. Wash the oranges and set aside.

2. 2. Take out the pulp, put it into the wall breaker, and start the low-speed gear.

3. Soak the gelatin tablets in cold water to soften.

4. Filter the squeezed orange juice to make the taste more delicate. Heat the orange juice for a while, add the gelatin slices to melt, and stir evenly. (You don’t need to heat the orange juice too high)