1. Cut off the edges and corners of the toast and cut into small pieces
2. Peel and dice oranges
3. Beat the eggs, add 1 tablespoon of condensed milk, stir well, add diced oranges and stir well
4. Spread the toast into a baking bowl, then add the mixed eggs and oranges. It is best to brush a layer of butter in the baking bowl to prevent sticking.
5. Sprinkle coconut and almond flakes on the surface.
6. Put it into the preheated oven, middle layer, and bake at 175 degrees for about 20 minutes.
