1. Put the butter in a non-stick pan
2. Heat on low heat to melt
3. Pour marshmallows
4. Stir until melted
5. Pour in the milk powder and stir until all is melted.
6. Pour in peanuts and mix well
7. Pour the mixed nougat dough on the silicone mat
8. Cover with greased paper and roll out with a rolling pin
9. After cooling, remove the oily paper and cut into pieces
10. Just wrap it in sugar paper
![[beijing] Peanut Nougat recipe](https://img.simplechinesefood.com/82/8270b7240a355f597093414e9be7581c.jpg)
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