1. After the chicken drumsticks are cleaned, make a few strokes to facilitate the taste, add the Orleans seasoning, add water, and marinate overnight
2. After marinating overnight, spread aluminum foil on the baking tray, brush with oil, put the chicken legs, and brush with a layer of oil.
3. Put it in the oven at 160 degrees, bake for 30 minutes, change the aluminum foil, and bake for 10 minutes. This is more charred and delicious!
4. perfect! Simple ingredients, delicious chicken drumsticks, haha 😄
Tips:After baking for 30 minutes, the chicken thighs will be watery. After changing the aluminum foil, it will be more burnt! ! ! !
