Oxtail Soup

Oxtail Soup

by Zheng Mama

4.8 (1)







Oxtail has high nutritional value. My husband’s colleague has a friend who sells fresh beef and oxtail. I bought some and ate the beef stew with potatoes. It was delicious. Oxtail is used to stew the soup, which is nutritious and delicious.


Oxtail Soup

1. Wash the oxtail and blanch it in water.

Oxtail Soup recipe

2. Add some cooking wine to remove the fishy taste when blanching the water.

Oxtail Soup recipe

3. Wash the oxtail after blanching.

Oxtail Soup recipe

4. Put it in a casserole and add an appropriate amount of water.

Oxtail Soup recipe

5. Cut the green onion and ginger well.

Oxtail Soup recipe

6. Put it in a pot and boil, simmer for 2 hours on low heat.

Oxtail Soup recipe

7. Chopped green onion and coriander and put them in a large bowl. After the soup is simmered, add it to the bowl and add salt.


The longer the simmering time, the better, at least 2 hours, add water in the middle to heat the water.


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