Panna Cotta Cup

Panna Cotta Cup

by Pomegranate tree 2008

4.9 (1)
Favorite

Difficulty

Normal

Time

48h

Serving

3

When it comes to desserts, some people say that I don’t have an oven. Don’t worry, this little dessert does not require an oven. It is not as troublesome as bread. It does not require many ingredients, and it is not complicated to make. Just stir it.

Ingredients

Panna Cotta Cup

1. Prepare the ingredients

Panna Cotta Cup recipe

2. Gelatin tablets soak in cold water

Panna Cotta Cup recipe

3. Milk with sugar and cream for heating

Panna Cotta Cup recipe

4. Add gelatine flakes, mix well, put in a container and refrigerate.

Panna Cotta Cup recipe

Tips:

1. Gelatine tablets should be soaked in cold water to soften them. If you use hot water, they will melt. \n\n2. Mixtures such as milk do not need to be heated too hot, too hot will also affect the coagulation of the gelatin tablets.

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