Panna Cotta Cup
1.
Prepare the ingredients
2.
Gelatin tablets soak in cold water
3.
Milk with sugar and cream for heating
4.
Add gelatine flakes, mix well, put in a container and refrigerate.
Tips:
1. Gelatine tablets should be soaked in cold water to soften them. If you use hot water, they will melt. \n\n2. Mixtures such as milk do not need to be heated too hot, too hot will also affect the coagulation of the gelatin tablets.