Phoenix Dishes

Phoenix Dishes

1. Wash the second layer of cabbage

2. Remove the leaves on both sides

3. Angle the blade to three quarters

4. Change the knife to shred

5. Put it in a basin, add mineral water and put it in the freezer for 1 hour

6. Remove and drain the water and put it on a plate

7. Top with homemade red jam and mix well when eating

Tips:

When the blade is inclined, the denser the better, the effect is very beautiful