Pickled Fish
1.
Fish fillets in the supermarket.
2.
Sauerkraut fish buns.
3.
Add the oil, add the sauerkraut package, and fry the sauerkraut over medium heat for one minute.
4.
Put it in the seasoning packet.
5.
Add boiling water and cook for one minute on high heat.
6.
Add the marinated fish fillets and cook for two minutes.
7.
Get the pot.