Tomato Fish Soup

by Move a stool to watch the show 08

4.7 (1)

Favorite

14

Difficulty

Easy

Time

30m

Serving

3

Here is a very sweet and sour fish fillet soup, mainly for children, it’s a very good meal.

Ingredients

2 pcs Tomato
200g Fillet
10g Ketchup
Some Water

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2g Salt

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5g Cooking Wine

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4g Starch

Tomato Fish Soup

1. fillet

2. Cut into small pieces

3. Add cooking wine

4. Add soy sauce

5. Add starch and marinate for half an hour

6. Cut tomatoes

7. Add oil to the pot and add tomatoes

8. Stir fry for juice

9. Then add water

10. Add tomato sauce

11. Add salt

12. Bring to a boil and add fish fillets

13. Quickly stir the fish fillets evenly

14. Then sprinkle with shallots

15. Cook for a minute

16. Put the cooked fish fillets on the plate

Tips:
Marinate the fish fillets for half an hour. After the soup is boiled, stir under the fish and turn off the heat after boiling for one minute.

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