Piglet Buns

by The most beautiful in the beginning ❤

4.8 (1)
Favorite
2

Difficulty

Easy

Time

10m

Serving

2

Ingredients

Piglet Buns

1. Divide the white dough into small pieces.

2. Round up and set aside.

3. Divide the pumpkin dough into small pieces.

4. Make a pig's nose as shown in the picture.

5. Roll the pumpkin dough into thin strips and cut into triangles.

6. Pinch out the shape of the pig's ears with your hands.

7. Finished picture

Comments

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