1. When the purchased pomegranate is left for a period of time, when the skin turns from green to yellow, the pomegranate will become more mature and sweeter.
2. Cut off the top of the pomegranate, make a few cuts along the inner line of the pomegranate, and cut through the pomegranate skin
3. Use the tip of a knife to remove the center
4. Just open it by hand
5. Put the pomegranate seeds in the food processor, add appropriate amount of mineral water
6. Stir for 25 seconds
7. Use a colander to filter out the pomegranate seeds, then
Tips:Juicing with mineral water tastes better than cold boiled water!
