Pork Breast
by Muscles on the tip of the tongue
Favorite
Difficulty
Easy
Time
5m
Serving
1
Pork Breast
1. Pour the pork filling with salt, pepper and white sugar
2. Pour in cooking wine, soy sauce, soy sauce, oyster sauce, add a little vegetable oil
3. Stir and marinate for 30 minutes
4. Pour in sesame seeds and stir well
5. Lay pork on plastic wrap and squash
6. Bake in the oven at 180 degrees for 15 minutes
7. Brush with honey and bake for another 10 minutes
