Pseudomonas Sp
1.
Wash the fungus with running water. When washing, divide the fungus into several small pieces and put them in the drain basket to drain the water.
2.
Prepare to chop chili and green garlic; heat oil in a pan, add fir fungus and stir fry (a little water will come out, and stir fry for a while)
3.
When it is about the same, add salt and chop chili and stir-fry evenly (chopped chili itself contains salt, so you should put a little less salt than usual for cooking)
4.
Add the green garlic segments and stir-fry a few times before they are out of the pan.