Pumpkin Millet Soy Milk

by soshaw

4.9 (1)
Favorite
22

Difficulty

Normal

Time

30m

Serving

3

The weather has recently become cold, and in the morning I urgently need a cup of hot drink to start my appetizer, so the soymilk maker at home can be dispatched again! With a handful of ingredients, you can cook a cup of warm soy milk with a soymilk machine, which is very good!

Pumpkin Millet Soy Milk

1. Soak the soybeans in cold water in advance

2. Wash the soaked soybeans with water

3. Pumpkin cut into small pieces

4. Soybeans are poured into the soymilk machine

5. Pumpkin and millet are also poured into the soymilk machine

6. Open grain mode cooked

7. Put yellow sugar in the cup

8. Pour the cooked soy milk into the cup

Tips:

1. The ratio of pumpkin, soybean and millet can be adjusted by yourself
2. This will be thicker when cooked, you can also filter it aside

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