Pumpkin Millet Soy Milk

Pumpkin Millet Soy Milk

by soshaw

4.9 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

3

The weather has recently become cold, and in the morning I urgently need a cup of hot drink to start my appetizer, so the soymilk maker at home can be dispatched again! With a handful of ingredients, you can cook a cup of warm soy milk with a soymilk machine, which is very good!

Ingredients

Pumpkin Millet Soy Milk

1. Soak the soybeans in cold water in advance

Pumpkin Millet Soy Milk recipe

2. Wash the soaked soybeans with water

Pumpkin Millet Soy Milk recipe

3. Pumpkin cut into small pieces

Pumpkin Millet Soy Milk recipe

4. Soybeans are poured into the soymilk machine

Pumpkin Millet Soy Milk recipe

5. Pumpkin and millet are also poured into the soymilk machine

Pumpkin Millet Soy Milk recipe

6. Open grain mode cooked

Pumpkin Millet Soy Milk recipe

7. Put yellow sugar in the cup

Pumpkin Millet Soy Milk recipe

8. Pour the cooked soy milk into the cup

Pumpkin Millet Soy Milk recipe

Tips:

1. The ratio of pumpkin, soybean and millet can be adjusted by yourself
2. This will be thicker when cooked, you can also filter it aside

Comments

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