Pumpkin Snowflakes

Pumpkin Snowflakes

by Dream peach

4.9 (1)
Favorite

Difficulty

Normal

Time

20m

Serving

2

I continued to make snowflake crisps. I just made purple sweet potato crisps on the second day of the Lunar New Year, and they were well received by foodies. They also asked to continue making purple sweet potato crisps with pumpkins, which is a good bunch of standard greedy cat foodies. (Pumpkin powder is still made from natural pumpkins) Coloring is not recommended. No need to go, just use the same amount of milk powder. "

Pumpkin Snowflakes

1. Weigh all the ingredients you need.

Pumpkin Snowflakes recipe

2. Dried cranberries, dried raisins, peanuts and various mixed dried nuts.

Pumpkin Snowflakes recipe

3. Add butter to the pot and stir over medium-low heat until the butter melts.

Pumpkin Snowflakes recipe

4. Add marshmallows to the melted butter.

Pumpkin Snowflakes recipe

5. Stir on low heat until the marshmallows and butter are combined.

Pumpkin Snowflakes recipe

6. Add milk powder and pumpkin powder.

Pumpkin Snowflakes recipe

7. Stir and mix until there are no particles.

Pumpkin Snowflakes recipe

8. Add biscuits and dried fruits, mix well and remove from heat. (Small fire throughout)

Pumpkin Snowflakes recipe

9. Mix and pour out on a silicone pad, flatten it with a spatula to a thickness of 2 to 3 cm.

Pumpkin Snowflakes recipe

10. Sift a layer of milk powder on the warm surface to make a snowflake shape.

Pumpkin Snowflakes recipe

11. After it cools down, cut into small squares with a knife.

Pumpkin Snowflakes recipe

12. Finished product ~ sealed and stored.

Pumpkin Snowflakes recipe

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